Kitchen
KITCHEN
Our Kitchen is closed for the season,
unless otherwise stated for a weekend feature or special event,
and will return spring 2024.
Winter Menu available Thursday to Sunday, 11 to 5p:
Cheese Board $30
Select cheeses & accoutrement
Duck Rillette $14
VSOP mead, pickled onions & crostini
Estate Chef Wesley Gendron
Updated October 11, 2023