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Love the Bench 2023

After a couple year hiatus, we are pleased to bring back the Love the Bench program! Over the next three weekends in February, join us and our neighbours on the Bench for unique pairings and pop ups with local businesses and restaurants. 

Here at Rosewood, we are excited to announce we will be partnering with Chef Zach Smith of Fat Rabbit Cookery to offer a unique menu of handhelds and dishes to warm the soul. 

With twenty years experience in the industry, Chef Zach Smith brings a unique take to the culinary scene. Open fire, asado style cooking adds a layer of depth and flavour to the menu. 

This weekend will feature a selection of tortas and a traditional mexican soup. Perfect for pairing with a glass of our Riesling AF or Night Moves Gamay!


Menu February 4 & 5 

Discada Mixta
Chorizo, pork shoulder, Lomo, salsa rojo
Black bean, sweet potato, tomatillo salsa verde, cabbage, queso
Not Tortas
Pazole Verde
Octopus & chickpeas


*Available 11am-5pm. Walk in only, no reservations. Both dine in and take out will be offered.


Check out the Love the Bench website for more details on what delicious pairings our neighbours are also offerring this Love the Bench season!